In my opinion, Restaurant Week is an experience everyone must indulge in; at least once.
If you're not familiar, here is a little info on Restaurant Week:
So in a nutshell it's an "event" that happens twice a year (Winter/Summer) where the best/finest restaurants in NYC offer their menus for a fraction of the price. There's a pri-Fixed menu, usually priced between $24-$35 depending on lunch or dinner, offering a three-course meal. Most places usually serve just lunch but some will participate for dinner. It allows you to try out that fancy restaurant you've been dying to eat at but can't really afford.
Danielle at DBK
I mean how can you not love that?!?!
