After finding out via this Eater.com article, that Vandaag in the East Village had closed; I felt it was necessary to finally post my experience there. While there, enjoying a nice lovely brunch and taking pictures of my food, our waitress even gave me a business card and asked that I send any good pictures. Being the procrastinator that I am, I kept meaning to do so but just never got around too it. I guess now is my chance!!!
Vandaag is a Northern European, Dutch-ish restaurant. The flavors and details that went into preparing the dishes was awesome. The food was great, Kevin can even be quoted as saying "I just want those balls all the time" - referring to the oxtail balls we ate. If you like peas and cold soup, I found the Spring Pea soup to be delightful.
I even loved the way the tables were set up, with the flowers and the green carafe of water.
