Our latest trip: Boston. We arrived around 10-1030am (ish) on Saturday, the adventures for the day included, Harvard Square, eating at Mr Bartley's (known for their Burger), roaming around Harvard Campus, a few beers at John Harvard's Brew House, (their house made pale ale was delicious), the Boston Commons and Public Garden, a little shopping on Newbury Street and back to Fanneuil Hall, the area where we were staying.
I LOVED this place. The decor, atmosphere and people were all so hip and cool; I felt like I was back in NY. The drinks had an old time feel to them; Kevin got a WOODLAND; Bourbon with vermouth, strawberry and mint I believe; while I had a cucumber martini followed by an extra dirty, extra olives martini.
Now for the main event, the FOOD. In order, this was our entire meal....of course we shared.
Frenchman Bay Mussels - cider, fennel, ginger, cream
Poutine- "Out of Control" (for those that are unfamiliar with Poutine, <--click here) basically, it's hand cut fries topped with a house made gravy & cheese curd. Ours was topped with fried oysters, shrimp in a New Orleans style sauce.
Prime Sirloin Tartar
Daily Taco - which was fried chicken skin, fried green tomatoes and bacon with some amazing sauce
Our Way Burger - American cheese, grilled onion, iceberg, homemade pickles and fries.
........and now for the pictures.....
Please excuse me for the quality, I only had my iphone camera to work with.
Not my favorite but then again it was also a little spicy. The fried oysters were the best part; that were pretty amazing.
By this point I was getting full, but these were to die for (literally could have a heart attack because you're eating chicken skin and bacon together). Every bite I was like, seriously this is just soooo good.
The tartar was two little pieces and gone before I remembered to take a picture.
And that was just Saturday, stay tuned for our Sunday activities......